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NEW! Under 5s Cookery Club
NEW!! Under 5s Cookery Club starting next week! 👩🍳👨🍳 Tuesdays 1pm - 2.15pm Stretton DE13 0BW Fridays 1.15pm - 2.30pm Little Eaton...
Ruth Chubb
Feb 24, 20181 min read


February Half Term Cookery Clubs
If your child loves getting involved in the kitchen then our Cookery clubs are for you!! Come along and join in the yummy fun this half...
Ruth Chubb
Feb 10, 20181 min read


Merry Christmas!!
Wishing you all Merry Christmas!! Looking forward to seeing you all in January! January club dates will be sent out soon! Three Bears...
Ruth Chubb
Dec 25, 20171 min read


Mince Pies with a twist....
So mince pie season is here why not try these yummy mince pies with a bit of a twist....Sticky Toffee Mince Pies! Our recipes are perfect...
Ruth Chubb
Dec 8, 20172 min read


What’s on in December
Sunday Cookery Club in December! A few places available, to join in the yummy fun email me at ruth@threebearscookeryclub.com Sun 3rd...
Ruth Chubb
Dec 2, 20171 min read


Our new Logo is here...
Check out our new logo so excited to share this with you all xx
Ruth Chubb
Dec 1, 20171 min read


Bake Off Party 🎈
I think you’ll agree that these cakes from today’s Bake Off Party are Fab!! To hold your own cookery party visit the party page on our...
Ruth Chubb
Nov 11, 20171 min read


Recipe of the week...
We made these delicious muffins in the summer holiday clubs and they were yummy!! I was recently asked to share this recipe so it had to...
Ruth Chubb
Oct 7, 20171 min read


No Tricks, just treats!
Halloween Cookery Clubs now available to book! Wednesday 25th October - Allestree Under 7s 10.30am - 11.45am Over 7s 12noon - 1.15pm...
Ruth Chubb
Oct 3, 20171 min read


Check out this yummy caramel cake recipe?
I'm sure most of you have been watching the Great British Bake Off and I don't know about you but I was feeling rather tense watching...
Ruth Chubb
Sep 21, 20172 min read


Celebrate Roald Dahl Day with this yummy chocolate cake..
Chocolate & Pear Cake 150g sugar 150g butter 2 eggs 100g self raising flour 50ml milk 1 pear 50g chocolate chips Wash your hands and put...
Ruth Chubb
Sep 13, 20171 min read


It's Bread Week, here is a yummy recipe for you to try...
As its Bread week on GBBO I have a delicious cheesy bread recipe for you to make with your little ones! Send me some pics and let me...
Ruth Chubb
Sep 12, 20171 min read


Three Bears Cookery on the Radio!!
What an exciting week, our first live cookery class on BBC Radio Derby! Thank you to the children & parents that took part, I couldn't...
Ruth Chubb
Jul 28, 20171 min read


Summer Holiday Cookery Club!
Come along and join in the yummy fun this summer holiday! Cookery Club for kids, drop me a message to book 😊 U7s 1.30pm - 2.45pm and...
Ruth Chubb
Jul 24, 20171 min read


Treat Dad this Fathers Day!
Why not make these delicious Peanut Butter & Chocolate Cupcakes for Dad this Fathers Day or as a yummy treat!! The recipes is designed...
Ruth Chubb
Jun 8, 20171 min read


We had lots of yummy fun this half term ❤️
Why not come along and try one of my cookery classes? Classes available for U5s, U7s and O7s during the week and on Sunday's, just drop...
Ruth Chubb
Jun 6, 20171 min read


Cookery Club - New Term Starts This Week!!
Make a delicious recipe to take home & enjoy! Everything is included and your child will take home what they have made ❤️ Wednesday U5s...
Ruth Chubb
Apr 25, 20171 min read
Capture that home cooked feeling, without slaving over the stove every night..
In today’s busy life, we are all busy working 9-5 and then ferrying the kids to their various clubs and after school activities, that we...
Ruth Chubb
Apr 4, 20173 min read


Cooking with your toddler, make the dream a reality...
aaaaarrrgggghhh I hear you scream!! As your once angelic toddler is pouring flour all over the floor, the kitchen cupboards are a sticky...
Ruth Chubb
Mar 29, 20173 min read


Red Nose Day biscuits the kids will love ❤️
Get the kids baking this Red Nose Day!! Jam Splodge Biscuits 150g butter 100g sugar 1/2 tsp vanilla extract 200g plain flour Pinch of...
Ruth Chubb
Mar 23, 20171 min read
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